For our Saturday inuman at a friends house I decided to bring Tuna Ala King inspired by Jenni Epperson :) Instead of using Century Corned Tuna, I used 1 big Century Tuna in hot and spicy and 1 in brine. In her recipe she put frozen veggies and white onions-I added mushrooms topped with cheese and I got great reviews! :) Next to try on Tuna Sliders :)
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